Hello fellow BP members. This is my first question to the community although I had responded many times. In the short term rental kitchen should I put Teflon or stainless steel? At home I do not use Teflon pans due to...

I have clients that are ready to lease or purchase a commercial space for a restaurant here in the Atlanta area. My clients are serious and we need to make a move soon, preferably one with kitchen equipment already in...

I have clients that are ready to lease or purchase a commercial space for a restaurant here in the Atlanta area. My clients are serious and we need to make a move soon, preferably one with kitchen equipment already in...

Does anybody with big multi families offer tenants rentals on essential items? Like renting a vacuum cleaner/ steam cleaner? Athletic equipment? Kitchen Equipment? Bikes? Game consoles or board games? Space Heaters/ A...

I am looking for suggestions how to find out what kind of tenants would be interested before I do the rendering and spend money on renovation. The anchor building is 200sf, used to be a restaurant and still has the gr...

Kitchen is a place that must have all the necessary equipments that makes your day to day life easy. It is the place where you spend the weekend time and after office times and it must be decorated and made in a very ...

Hello All!We have restaurant/kitchen space that we're needing to rent out that is part of a store.  We are supplying the majority of the kitchen equipment as part of the restaurant and covering a greater portion of th...

Hi everyone - I'll be meeting with a Kitchen Consultant professional this week for a Q&A to answer any general questions investors, developers, and others in the BiggerPockets community might have about creating f...

Investment Info:
Single-family residence buy & hold investment.

Purchase price: $510,000

Cash invested: $50,000

First investment done and in the books! We purchased this home due to the great l...

Hello BP, I posted this in another thread, but hoping this one may be more suitable.I am in need of some advice / guidance. I own a very large food processing company, we are currently renting out kitchen space in an...