In short, for those of us following standard procedures of having cleaners wipe down all surfaces between weekly turnovers the risk to the average guest (even in a space where an infected individual just left) is still likely quite minimal.  

I answered by stating our cleaners make every effort to clean thoroughly.

It had something to do with an clean bathroom had a psychological affect that made food taste better.Then they mentioned that one thing that made the bathroom SEEM cleaner was to use bleach.

Our cleaners are telling us to keep all bookings because they need the work.

Secondary impact: Uber drivers, insurance companies, delivery services, dry cleaners, retail, yoga studios, performers / athletes, manufacturing, housing, construction and by proxy the entire economy.

Also have my cleaner do a deep clean every February.

I understand We asked our cleaner not to come too.

The dry cleaner, the daycare center, maids, even gas stations are getting killed because they survive on...gaming revenue and burrito sales...there were none for the past two months.  

We will be paying our cleaners for at least 1 day of work per week whether they clean or not while this is going on.Rick

They set door codes, message (or call) guests, schedule cleaners, adjust the thermostat, monitor my cameras, & call a plumber just as easily as I could or as a local PM could, for 1% of the cost.I wrote much more about this exact topic in this post here.