Also, food is not an inflation hedge since it is not storable.

Dee,I can tell you that Wayne County can be a fantastic opportunity, and Mexican Village is a great seller financing market.

It's like a store throwing out expired food, it doesn't make the rest of the food any more valuable.Don't worry though Jon, I disagree with the OP as well.

Most americans know $35K or less is not a great income, but they work to keep food on table and bills paid.

Food for thought: If you are a prisoner you have a %25 chance of residing in the united states.

Some negatives, but not always dis-qualifiers, might be starting a brand new job, working in a transient industry (fast food), working in a seasonal industry (landscaping) or working in an industry that may be suffering in your area (brick layer).

I’m in the process of selling my business(food) and the building it’s located in to my partner, I will net about $2m for my 1/3 of everything.I want to re-invest most of this money( after I pay off all my ******** debt about$70k) to generate the most income possible with growth potential( more on the conservative side as this is my life’s work), I’ve been thinking nnn properties with investment grade tenants or multi unit residential.

I believe the dog food attracts rodents from the neighboring chicken coops.4) We will fix the doors.5) The property needs a new fence.6) Need new exterior mesh for the crawl space7) Concrete foundation, how bad can it be deteriorated?

Turned off the power in Arizona summer and left all the food in the freezer. 

Just some food for thought for you as you'll undoubtably scan through posts and blogs talking about the 1% rule being a minimum threshold, some markets have 2% properties and meanwhile you're scratching your head over why in many cashes you'll be cash-flow negative on a Bay Area SFR unless you put down more than 20%.