I don’t think there’s much wrong with the photos, but I’d recommend adding some color and local flavor in the decor, doubling down on those exterior-lighted photos, and changing the order of the photos, which are currently scattered across a variety of different rooms and spaces.

You may want to read my BP blog posts to get a flavor for what it might be like to own low income properties.  

We like to design a space with it's own flavor, then set it apart with a mural for guests to take pictures.

Character + local flavor.

When I am not caring for my clients, you can find me at the beach soaking up the sun or at the local bars partaking in delicious meals and drinks.

I recommend having a coffee bar if you have the space with different options and flavors.

Next time you're down, make sure to grab coffee/breakfast at Juice N Java, the Surfanista, and Simply Delicious. 

I thought I was being safe as I didn't want to get burnt.Warm, delicious pizza is using bank debt/other people's debt to make wise investments that make sense and have room if things go south (such as a good cashflow that will continue even if rents drop 25%).Scalding hot pizza that burns the roof of your mouth and causes misery for three days is overleveraging on debt where the house of cards could realistically fall with the next refinance or market change.When I began real estate investing I went from lukewarm pizza to warm delicious pizza. 

The flavor/complexion of Lompoc is not in sync with Santa Barbara County coastal communities.  

I would also recommend coming to the city for a few days and tour around with someone to get a good flavor before spending any money.