I know contractors and property managers that cater to out of town investors.

Such as activities, food, events, staff assistance, etc...

If it had been me, I would have bet on that floor drain clogging up with food and sewage residue the FIRST DAY. 

Just food for thought, I'd look into potential bonus's you can get from opening a new account

I'm open to starting g my own business in the space but thatcalso makes me nervous as I've only ever worked in fast food and healthcare.

My most recent was a hoarder with 30 weapons, hundreds of knives, stockpiles of survival food, rooms full of camo and camping gear, etc.

LOTS of simularities between being a chef and working in food service and the world of construction.

Imagine a scenario where someone in the food chain actually has your rent unbeknownst to you, its NOT the processor who you signed up with, rather another outsourced service that the processor is using... then that 3rd party falls off the rails.

She had no food. 

GOAL: Continue to give back to the community either via a food bank or some other means.