
9 March 2013 | 3 replies
Shut down several places, like this one.

16 October 2013 | 27 replies
@Chukwudi Motanya - there are 4 DIG sub-groups that meet within Phila city limits.Philadelphia group - 3rd Tuesday of every month at Gearos located at 1913 Welsh Rd at 7:00 PMSouth Philly group - 1st Tuesday of the month at 7:00 PM at Champs Restaurant - Penns Landing, 2100 South Christopher Columbus BlvdManayunk group - 2nd Monday of the month at Manayunk Brewery & Restaurant, 4120 Main Street at 6:00 PMPhila Commercial group - 1st Tuesday of the month at London Grill, 2301 Fairmount Ave from 6:30 to 9:00 PM

12 February 2013 | 11 replies
And currently the general manager of a fast casual restaurant.

19 February 2013 | 12 replies
One I get paid 15/hr (Cook at restaurant) and the other 17/hr (Log Cabin restorations) My restaurant shift is typically 4pm-10pm so it does work out for now.

11 February 2013 | 6 replies
once they leave, and shut off utilities....

22 May 2013 | 12 replies
I have quite a few investments in small restaurants and connections in the peachtree city area in which I visit to quite often.

12 February 2013 | 3 replies
Fifty 5 star hotels, very luxurious housing, amazing restaurants and the rich are flooding in.

15 February 2013 | 18 replies
Since I sometimes had to pay for the water, I told them to immediately report leaks/drips, I fined them $50 once for not telling me the toilet valve was not shutting off.

23 February 2013 | 10 replies
That is, I can start the pilot light, and it will stay on (even all night - as i left it in pilot mode), but once the gas turns on and heats the water for awhile (not sure how long), all gas shuts off.

18 February 2013 | 5 replies
I work as a manager for a restaurant, I purchased my first duplex back in 2010.