That stopped when I stopped using third-party cleaners, but I also started to only leave enough for the stay.I use a small Dawn hand dish liquid that I fill between guests and larger hand soap dispensers in the bath and kitchen that I fill between guests. 

@Tiffani HollisFor a long-term rental, I’d avoid used dishwashers entirely—repair costs and reliability issues often outweigh the savings.

My company has gone through 3 dishwashers in the last 12 months and it has been an added expense.

By all means give them a note on how to use all of the appliances (eg clean out the lint trap on the drier after each load, do not use dish soap in a dishwasher, change the furnace filter regularly, etc).

I've even had tenats bring their own range, but usually that's included in the lease as are dishwashers. 

I’m Dawn.  

This move-in ready house features a stove/oven, refrigerator, and dishwasher in the kitchen.

The dishwasher may have a grinder in it for food particles, and the discharge might go into the disposal.

Where I’m working now has been through 3 dishwashers in the past 12 months (8 bedrooms).

You can make minor adjustments based on the type of appliances (dishwasher, clothes washer and dryer, air conditioning, etc.) and the size of the rental.