I've had the I 75 food truck and it was great, good job!

It's one of my major pet peeves, actually, because for some reason the industry standard seems to be to present ROI calcs that don't include things like vacancy and maintenance expenses - which, as we all know, are HUGE factors.

then, dump the pets and move into a 1 bed apartment, if that what it takes. and you put a low price on your current home so it sells in a week.oh, sure, they are "part of the family, etc, etc", but you said "roof over our heads". you can always go back to ohio and get the pets back when you get your own house.just remember, words are cheap. if you "really" want it, you will make it happen.

For a customer facing business like food, convenience stores, salon etc it's ABSOLUTELY a must.

There are some that have fireplaces in them for heating and some use them for cooking their food too; there are compost toilets (I'm not really into that, but it seems to be very popular).

While inspecting look for signs like spoiled food left out, unsanitary conditions, dog items like food/trays/collars. 

One of my goals is to raise enough passive income monthly through investing in South Jersey, Philadelphia, and Central Jersey so I can support my family and buy food on a frequent basis for my local food banks.

If she has a pet  I would bet on fleas if there are real bites.

If I don't have new tenants locked in by next week, I'll either change my pet policy and install a fence to allow that or adjust the rent.  

The rates I get as a frequent guest are often around $100/night and include a large food credit.