Property is a single parcel with 3 lots and is zoned Single family with a legal non conformance for the duplex."

I thought about having the PM putting language in the lease agreement for the tenant to not let food go down the sink , tenant would be responsible for any kitchen sink clogs going forward, and perhaps require use of a sink strainer but given there was glass found during the 2nd repair, I am not sure how careful or compliant the tenant would be anyway.In addition.. let's say there is a clog in the kitchen sink with no GD, plumber takes care of it,  is there any concern about the impact to piping long term should residual food waste be allowed to accumulate in the pipes? 

Hey Everyone,Ive unmerged a parcel of land to its previous 2 lots here in Salem NH.

Fast food QSR the top brands looking at 5 caps basically so all cash.

I plan to make some changes and increase the value of the property (4 houses on one parcel) and refinance 24 months from now.

We've averaged $2.1k/m minus expenses (utilities, furniture, fixes, food, etc.) but it covers our mortgage and bills (which was the plan).

When I was a kid we were on food stamps and rented a ratty house for 200$ a month .

Just some food for thought.Good luck!

I just bid and won a New Jersey Tax Lien for a 1.5 acre piece of land next to an owner primary home parcel.

Any other retail advice:  five store fronts and office space on teh second and third floor are currently rented to restaurants, food stores, architects etc.