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6 February 2012 | 7 replies
It's unfortunate but not surprising that there isn't some "neutral" website or source that can provide these emails for people who want to go directly to the listing agent, since the feeds don't contain the lockbox codes, loan info. or other sensitive information, but the whole RE agent/MLS system seems to be set up to protect agent's jobs rather than make transactions efficient or easy.
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20 February 2012 | 32 replies
Just as I was about to close, the bank took forever to return my calls and finally said the house was unlivable since it lacked a heating source.
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1 February 2012 | 2 replies
One of the biggest guys is converting all of these wrap sales to rentals because of the new law changes.
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28 February 2012 | 14 replies
In So-Cal (or actually, wherever you are and I'll try to adjust to So-Cal pricing)... would you guys mind crowd sourcing what gutter installs cost?
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7 February 2012 | 4 replies
Depending on the chain they have a selected broker handling their growth and searches for them.The restaurant also has a builder that does spec work for them.Not all restaurants have free standing and some only have in line models.You have to see what the product mix is for the area.Example if 20 pizza places are in a 2 mile radius the saturation rate might be to high for a particular restaurant.They look at demographics,price for the land,required easements,traffic flow for time of day whether they are mainly a lunch driven business or dinner.Shape of the parcel for architectural work,flow,and what model of restaurant they can build there.Example a franchise has 3 size models.Data for the area suggest the biggest model.Your parcel would only fit their smallest building.In that case they might see about buying another parcel to increase size or find another location.Chain restaurants usually lease the space so they can free up capital to keep growing locations and their brand.
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4 February 2012 | 15 replies
I know that source would not be as good as it once was either but I have a subdivision there where the activity does increase with things strengthening.
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15 May 2012 | 15 replies
There are a couple sources I trust but I don't want to hold on right to the top.
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9 February 2012 | 2 replies
I was also told by the same Realtor that Sandwich leasing is illegal in Nevada.Any sources that you know of that I can get good information on this would be helpful.
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18 September 2012 | 17 replies
Subterrainian termites will always have tunnels that lead from their source of food and water.
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19 February 2012 | 16 replies
I was very happy at doing this early in my real estate experience, because it got the "biggest fear" in the newbies minds, behind me.