Just today I see this new article about GOYA foods having plans for 330,000 square feet of processing facility in Apopka as well:https://www.orlandoweekly.com/Blogs/archives/2019/...There are countless other businesses building and developing smaller less news worthy projects that collectively are huge too. 

Attend every MeetUp group you can and take everything you hear with a grain of salt until you've verified the information.

I got my deleading cert. for the state of mass paid for a hotel and food for the lossers for a month until I finished the job and it was lead free.

They each become renewable at different times and I renew as soon as possible to stay near the top of the “food chain”.When I know of a vacancy coming, I pre-post to generate an interest list for potential tenants ahead of time.

Things like laundry, dishes, cleaning the house, mowing the lawn, paying bills, washing your car, re-painting your fence, walk the dog, cooking food, etc.

I have read that Starbucks, Whole Foods, and Trader Joes are good indicators that the property value in areas each are located in will tend to rise. 

What also runs deep is your desire to put a roof over your head and food on the table and if you can't do that without the steady stream of rent, you need to rethink this business. 

Worked my butt off at all kinds of job clean bathrooms, fast food, manufacturing carpet plant and finally got a part time sales job which led to six figure income with multiple leadership roles.Finally got my BA degree which was paid by my W2 employer.

Would you let anyone take food out of your children's mouths, just to be nice?   

Consistently going against the grain of the mainstream has been the single biggest asset in my years in business.