I haven't spent a dime on RE education other than paying for meals as networking events are sometimes hosted at restaurants. 

One tenant works at a restaurant and the other at country club.

My family owns a small restaurant doing $1mil+ a year in the heart of the town (local population 14,000 give or take).

My family's 50 year old restaurant sits on half the lot, and for the other half  I have this idea that I could create a Small Shoppee created of Tiny store fronts... check out my inspiration photo: Does anyone know of this being done else where? 

It’s two totally different property types.I think without the many short term rentals on Anna Maria, the thriving businesses and restaurants there would be in trouble.

My schedule is fairly open / flexible (some acting and restaurant work part time).Wife works full time.Have about 90K that we'd like to begin investing (real estate etc.)Our families live in Virginia.Wife is dual citizen in Colombia & U.S.I would like to make our money work harder and create passive income.

I show my projects to investors on paper napkins at a restaurant until I'm convinced they are interested and have the ability.

@Byron Scott REIA has a west side meeting at the Cherokee Cattle company restaurant in Marietta.

It's a great town, but I would say an older demographic, more money, more families, more owners/less renters.Manchester is a great option, especially for young professionals - lots to do, restaurants, bars, walking trails, easy access to Hartford and the suburban towns that host lots of farmers markets and outdoor activities. 

I just bought a property and it’s about half a mile from a giant development of huge corporate buildings, restaurants, apartments etc. has anyone dealt with leasing to a company for their traveling employees, or selling to one?