
1 December 2016 | 13 replies
But be careful not to over improve either, if you have expensive taste try to keep in in check, a slightly used $400 refrigerator keeps food just as cold as a $1,500 one.

22 November 2016 | 2 replies
It covered many topics and food for thought.

22 November 2016 | 1 reply
Through research we found out she refinanced her home in 2011 and spent nearly all of the money she received on clothes and food.

1 December 2016 | 6 replies
The damage is a combination of vandalism -( holes in the wall, bath fittings ripped out, stain on the carpet, refrigerator having to be replaced) and lack of response by the PM the property was vacanted without any inspection being carried out and the pile of rubbish and food which was left behind casued a build up of mould & maggots, which could have been avoided if the PM were doing there job!

30 November 2016 | 20 replies
This covers transaction costs on both ends, but likely not the entirety of holding costs if the rehab requires a longer duration.It sounds like you are an agent working with investors (and not a wholesaler who tends to mass-market their deal), so you should consider catering the property to your individual investors.

1 December 2016 | 14 replies
Also, you are only competing with the 1.5% of homes that are 6 bed/bath and larger, not the 98.5%.Just some food for thought.

25 November 2016 | 5 replies
It is close to a couple small Universities and decent retail/food areas, so I could see it appealing to many different tenant types.

23 June 2017 | 31 replies
:D Great thing though, got to meet a local and eat some great food.

5 November 2018 | 2 replies
Hey everyone hope you had a good food day.

7 December 2016 | 7 replies
It carries food liability coverages, and is terribly expensive.Me: Well, it’s apparent that there is a market for a special insurance policy designed specifically for short-term vacation rental properties—one that is a combination of a homeowner’s, a landlord, a business, and a B&B policy.