How do you know there are funds have you seen actual bank accounts ?

RM (and most other good management software) does double entry accounting, imports bank info, has reconciling functions etc.

Everything else is manual (email, writing checks from the bank, ect).Also open to any suggestions if you are using something that you think would fit these needs.Thank you in advance!

Typically seasoning means that the funds have been in a bank account for a set amount of time (usually 60 days), so ANY lender should love that....I thought maybe you meant un-seasoned funds?

I’d suggest starting with local credit unions or community banks—they’re often more flexible with investment properties.

And a couple houses from random lines of credit from banks.

I've done refis with section 8 tenants in the units from traditional banks and dscr lenders.

They should know this is coming as it usually takes 1-2 years for the banks to auction the house.  

@Kayla Elliott  Hi Kayla - this was a commercial mortgage loan with a local bank, that held it "in house" after it was issued. 

I know the "survive till 25" crowd was banking on interest rates going down to the 4's or low 5's next year and that was going to save these deals.