The farther you are from home the more time it will take to get your team, manage them, and monitor.  

Another $87,500 in GPs pocket.  

Once it’s in their fold, they seldom monitor price, or respond to reviews, etc. if things are operational they consider that “good enough”. 

Keep monitoring the market and working closely with your property manager for the best strategy.

I think it depends on your property as to where you put them, but we are thinking of either using a Ring or something near the front door to just monitor number of guests.

Kitchens need exhaust fans too or you get unhealthy air recirculated from cooking,  We will be using an eco-dashboard that monitors indoor air pollution like C02,Carbon Monoxide (CO)Nitrogen dioxide and Sulfur dioxide are part of qualifying for the new healthy homes loan program that HUD and EPA run.

Quick question - is your clean team able to get some test strips and chemicals (or even a bromine floater) to monitor chemicals between each turnover?

Do you have a recording camera onsite to help you monitor the work when you're not there?

We do annual inspections and monitor the condition and remaining life expectation of big-ticket items like roofs, windows, HVAC etc 

For what it's worth, some ideas I've seen pitched are grocery bundles (e.g. a breakfast bundle for 2-4 people with eggs, bacon, bagels, cream cheese, and OJ all pre-stocked in the fridge), meal kits, a pre-stocked drink fridge, charcuterie boards, premium coffee selection, bike/e-bike/scooter/kayak/canoe rentals, video game consoles, upgraded work-from-home office amenities (e.g. oversized computer monitor), etc.I'm not a lawyer, but cocktail kits, bottles of wine, local craft beer, and other alcoholic items seem like they would fall into a grey area from liability perspective.