e.g. growth, safety, taxes, regulations, etc.

I also think there is potential in Edgewater and Wheat Ridge (a little bit sleepier for some reason, but they just added a big food hall).I'd also look at E Colfax due to the city's East Area Plan and the Denver Opportunity Zones (specific low-income urban and rural communities areas identified for favorable treatment of reinvested capital gains and forgiveness of tax on new capital gains)

Would make a great storage room for someone who wants to can and store food.- Outside needs to be repainted completely.

Commercial users such as fast food need larger sites for parking and egress issues.If I am right, then the property would only be useful to the adjacent property.   

That's when they said this:---The old refrigerator was leaking water from the freezer and freezing all the food on the first two shelves.

Some food for thought is that general partnerships have unlimited liability, and limited partnerships need a general partner who has unlimited liability. 

If I were in your shoes, unless it posed an issue to safety or looked horrible I wouldn't touch it.

There are several GCs in Richmond that do small commercial food service builds you can reach out to but you will need some sort of plan, specifications and equipment list before they can give you any idea of budget.

It's close to a really good school zone and like 1 street away from shopping, groceries, fast food, etc.View report*This link comes directly from our calculators, based on information input by the member who posted.

A week ago I would have said pharmacy’s have held up well then they got whacked by Amazon’s announcement to have a pharmacy business.I like pets, automotive, and fast food.