It was tough.

When a house runs out of oil, or freezes at -30 degrees its tough to fix.

We're self-employed and write off a lot of expenses, so it has been tough for us to get lending.

The restaurant industry is really tough!

That is tough to do when you are new and still learning the basics.Find out more about what is happening and come back with clarification.

But if we come to a stand still then it is always nice to have seller financing as a "well if you want a higher price we could try this route"Once again I am not a seller finance expert and I'm sure if I were REALLY good at selling the benefits it might be more of a focus with us, so I guess what I am saying is you either have to REALLY know these benefits and how to explain them well or yes you are probably correct it is going to be a tough sale for the most part.Do you even try offering them cash if that is what they want?...

So they price in higher rates typically and more money down to increase skin in the game and lessen chances of you walking away from that equity and defaulting when times get tough.3% is easier to walk away from than 10% or 20% down.

I made more in one transaction than a minimum wage worker makes in a year.

I'd spend time on the streets over there and stop in on construction projects and ask questions.Historically, that's been a tough area, If I was convinced gentrification had taken hold and redevelopment was truly underway, rather than being talked about, I'd start shopping for property.

(single parent with kids, or 3 college kids or young workers)