Hi David,I was going to create a thread almost identical to this one but decided to do a search first, and found this one.Were you able to find any PMs in Spartanburg/Greenville?

You don't want to be mowing 10 acres with a lawn tractor a 38" deck, you need equipment and a place to store equipment.

In general, these days people have a lot of equipment like computers, entertainment centers, plasmas, etc., that eat a lot of juice.

I have contracted the restoration specialists at this point only to remove the water, install de-humidifying equipment, and antimicrobial sprays. i can do tear out the damaged material myself.

section 8 properties with tenants in place (that are decent) require very little "management"....outside of an annual inspection. do it yourself if you only have a few places. you'll learn everything quickly, spend less on repairs, zero on tenant placement, and be better equipped for property managers in the future. 

You need to evacuate and recharge the system, which requires special equipment and refrigerant isn't cheap any more. 

It should also show any security deposit collected, pet fees, cleaning fees etc.Tenant Contact Information: current phone number and email address are needed to be able to communicate with tenants.Tenant(s) Government Issued ID: typically, this will be a driver’s license to prove the identity of the tenant(s).

As far as the restaurant space goes if you have equipment in the space you want to make sure the tenant performs regular maintenance on all of the equipment mechanical systems etc.  

Purchase equipment: Identify the types of equipment that are necessary for your business and purchase or lease them.7.

My husband and I are Realtors, but for me that is secondary to my identity and work as a Investor.