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23 January 2010 | 147 replies
If Sarah Palin is such a 'non-issue', why are those on the left continually attacking and pounding her?
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13 December 2009 | 3 replies
Seo Quick Setup Tips: 1) on paper write down who are your target customers 2) on paper create a site layout blueprint of your site you do this by naming the different parts of your site on paper 3) make list of your top 5-20 keywords 4) go to http://freekeywords.wordtracker.com/ now type in those list of keywords you created to see which ones are actually being searched for and now you know that you can optimize for those keywords, there is more to this but this is a basic seo setup 5) now those keywords that you know at least are being searched for you can optimize them do next step to seo site 6) now those keywords that you wish to optimize for in your site and pages include them in your TITLE TAGS - HDG TAGS - KEYWORDS TAGS - DESCRIPTION TAGS and include then in body of text at least 3 times Instead of paying a seo company to do it and if you are on a tight budget go to which you can learn seo [LINK REMOVED]
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4 November 2010 | 9 replies
Ill be targeting, code violation, probates, vacants, and absentee owners.
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13 October 2010 | 18 replies
Look into whether the lots you are targeting have something similar happening.
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16 September 2011 | 23 replies
Lots of scams for loans specifically targeted at desperate borrowers.
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23 September 2018 | 10 replies
The biggest challenge, I would say, is locating the targeted properties.
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31 May 2012 | 19 replies
Surely you don't think I drive around town looking for 750 addresses every week to target with my letters, right?
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11 May 2012 | 0 replies
All of this and many other factors need to be considered running a restaurant.The biggest issue a one off restaurant faces is food quality and pricing.Small places can't order in massive quantities so do not have long term food contracts locked in at a set price like chains do.Instead food cost fluctuations can hurt a small restaurant plus the quality you get from a supplier might be good one week but the next a new company came in to the food supplier and gave them a cheaper deal to use their product and try it out.The new product may be better,the same, or worse.The problem is you pay the same price and charge the customer the same price as before but it might not taste as good.I don't know how you will buy this restaurant as you have no experience as an owner.You can't just open a restaurant and expect people to come in.A few will but not enough to make a great business.You have to pound the ground and press palms and get the product with free samples into people's mouths.This will generate buzz for your restaurant and create customers with a relationship.Customers are habit creatures.Get them a great experience,great food,decent price and you will get repeat business.
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21 June 2012 | 12 replies
Your best bet is to farm a few zip codes in your target market and find a distressed seller and handle the short sale internally.
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14 May 2012 | 5 replies
After researching I am thinking changing my strategy to target properties that are in the re-sale range of $65K - $80K range instead of $150K -$200K range.I can acquire a $70K house for about 30% - 40% (about $30K) then rent it out for $700 -$1000.