Thanks Scott, i'm just starting in this market and would love to see how can i add value to Agents working there. 

Started from the bottom and learned/earned my way to my current position; I learned how to do the job by doing the job.

Hope to make some great connections here!

Purchase price: $95,000 Cash invested: $25,000 House went to tax lien auction, homeowner was going to be homeless with no money.

I look forward to being part of this community to learn how to get back in the game.

I would prefer to hold on to both properties if possible, but if we cannot cash flow (with the HELOC), we cannot do that. 

You have to bake the management fee into your deals to make sure they still pencil out (which you should likely do anyway), and you let them handle a majority of the work.

The possibilities are endless… Anything from guests leaving a bunch of lights on, to leaving the oven on, to leaving food out on the counter to rot and attract pests…Just wondering how people deal with this situation where the guests check out and the cleaners can’t go over there for a couple of days?

How many rentals are in the immediate area where you want to build up the business? 

I am new to the real estate investing world.