Cash for keys might be easier especially if you have a new deal cooking for the place.

I've got one year of work on the books, so I know that already puts me at a disadvantage (not even considering I only have 7500 on that w-2 in the first place), but what I'm thinking might help my case is to show them my paystubs with how much I actually make a week/month.

I guess the key is to not waste a day and turn as fast as possible.Paint & trim work was 1,000Stove top 550Dishwasher was 300Vent hood was 50Appliance install was 150Yard clean up was 150Insurance for the year was 450Taxes would be 750 for 6 monthsUtilities will run 350+/- for 6 monthsInterest $65,000 x5%= $1,700 semi annualYard Maint will be 50 per month from here on out.1 day of my labor and a jug of clorox is 250.Puts me at +/- 6,500 when all is considered...

It is simple, does not take any more of my time, and saves me the amount of money that makes a difference to me at the end of the day.

I love cold calling and almost all my deals come from negotiating property owners into selling to me at a fair price.

Brian - Tim Cook's group or a different one?

I have a laptop that i keep with me at my day job that i tether to me cell phone for data access.

I know they don't go dead in a year, unless they cook like me...I've noticed many missing, the tenant usually says that it was beeping.

Which will give the whole place the smell of 'their' mothers cooking from the old days.

I enjoyed the thorough analysis of this problem, and am happy to see the wider industry giving some rational thought to the Stabilization Problem.

I was so inspired by Steve's presentation I had to dig out this almos...