That way you can unload groceries and put everything in the fridge or pantry while the bags are on the counter by the stove.If you don't want to move the electrical for the stove, put the pantry and fridge on the other side and keep the stove where it is, adding some storage and counter space....always good to have a place for pots and pans and a cooking surface by the stove.

If they have a minimum of a fridge they should be able to make do but I would be replacing the oven asap to make cooking easier as well. 

Most of the times your guests won’t cook at home, so the closer to the restaurants they are located, the more happier they are.

The book is called "Investing in Real Estate Private Equity: An Insider’s Guide to Real Estate Partnerships, Funds, Joint Ventures & Crowdfunding" (written under his pseudonym of Sean Cook).

During COVID I had the following happen in the households I manage: 1) one house member loses their job and their immediately get a job b/c another house member's job needed someone.2) one house member got sick, so other house members pitched in to do their chores and cook their food and deliver it to their room so they could stay healthy, quarantined, and socially supported.  3) one house member had their car breakdown, so other house members helped them w/rides to the mechanic. 

Few people will engage in a lot of cooking or spending extended periods of time in the home.

Sure, some were kids just looking to get an elective out of the way, but for the most part the classes consisted of folks in their mid-20s to early 50s looking to get into real estate.I really couldn't disagree with @Kevin Cook more.

Quote from @Dallas Cook: Hi everyone!

Hello to all,I have a couple of deals cooking, but need advice on one of them.

My interests are cooking, astronomy, fishing, hiking, camping, biking, model rocketry, just to name a few.I'm excited about starting this chapter in my life and I look forward to networking and contributing to the BP nation.