Worked a food there in the late 1980s.

One quick solution that jumps to mind, until a bigger opportunity presents itself, would be food/coffee/beverage truck or trucks. 

I have the same reaction about food. 

When the cleaners clean the bedroom, there's literally a cardstock with a greeting  on the pillows and inside the fridge there's some paper food note for them to enjoy the stay.

Just food for thought.

Our farm animals were left with no food in the dead of winter. 

But that's why businesses exist, I mean why go to a restaurant when you could grow your own food and cook at home.  

If you said that the property is in another state, then I'm assuming you may have to catch a flight, rent-a-car, food, etc....which will easily cost you more money than just hiring an inspector outright. 

I work a full-time job, a side gig as a food delivery driver, moderate for BiggerPockets, gym, family, friends, & etc, but I still self-manage my properties usually from my cell phone, lol!

Hospitality still seems to be thriving.How about food costs?