My only contribution as possible food for thought for you is to ask whether you have the ability to move to a less expensive area and house hack there? 

My best advice would be to calculate how much you would need to spend on food and determine how that number relates to the amount of rent you are paying.

I just sent you a PM with my contact as I'd be happy to help if you've got any additional questions about the process or where to find a DSCR loan.

If you had to live off the grid (or just at a slower pace) the OR Coast would be a challenging environment but one that also offers plentiful water, food and refuge. - Warming weather.

But that is just with our occupancy rate, posted rules and extra fine for breaking said rules (spilling drinks, food, dirt, etc.).But only you will know how often it needs to be done.

You a restaurant saying how dare a customer expect there food WITHOUT hair in it, a mechanic saying how dare the customer expect the auto to be fixed when it leaves, a pilot saying how dare the passengers expect you to "fly sober"....  

It's a 2.7% tax on gross amount of all retail and food sales and they specifically mention STRs.

*Immediately throw away moldy food*Remove visible moisture from accumulating on any windows and doors as soon as possible.

I feel that the potential is their if its in food retail or solid tenants not offices.

Headline (total) inflation for the past month was negative, -0.1%.Core inflation (total inflation minus food and energy) was up only 0.065%, so it gets rounded to 0.1% increase.