You're writing that reply for future guests to read.Some hosts may think this is tacky, but I have one of these magnet signs from Etsy on my fridge. 

IF you take care of it carpet), there are cracks in almost every single tile, we've replaced all appliances once, and the tenants are complaining about issues I don't even have with my ten year old fridge!

The other issue is with new, thicker flooring would not allow the fridge (tenants) to fit underneath the cabinetry.So here is our dilemma, what should we do?  

Is it normal in your market to sell a flip without a fridge?

The fridge on the right, is awfully close to the corner there. 

No fridge or W/D?

Also, both bottom crisper drawers and assembly are broken on a five-year-old fridge. 

RUSH over ..Turns out it was some loose plaster in the entry that fell down ( when they moved a frIdge) and I swept it up with a dustpan and spackled the ceiling.

Turns out the plastic water line connecting to the fridge had gone bad.

When I do the square footage wall to wall, using the designer drawing measurements, I come up with 574 total.I'm trying to determine if my feelings are correct that this space is worth more as as self-contained rentable space that could either be used as a MIL suite, or man cave compared to simple square footage with all the components.Of course, the added bedroom, bathroom and laundry are key components...but I'm not so sure about the sink, fridge, and convection oven adding that much to it.Is there a known formula that I can apply to this scenario?