I had 2 STRs during Covid and they were both slammed with people wanting to get out of the big cities with the hordes of people, and away from all the mask regulations, restaurant closures and all that.

I've worked with many restaurants/manufacturing companies with 9+ figures of revenue and they're just registered where their HQ is most of the time.

In Vegas I keep mine at 80 in summer.. feels  good to me.. and I need to take a jacket to any restaurant I go to since its 72 in those places and I freeze  LOL.

I either want to sell it or get my equity out without dealing with my personal credit and a mountain of paperwork. currently a nightly rental as we are a historic hotel.open to discussing my options. also there are other commercial investments on the property to include the building of another restaurant /bar/ cocktail lounge our land. major investment opportunity.who can help me? 

Investment companies don’t get business financing - it’s for operating companies like restaurants etc.

We missed that the restaurant tenant has a non compete built in.

The supplier pays me a commission % for the dollar amount of goods I sell to restaurants. 

Linn Township also is super close to the lake and not far from LG (which honestly has the lake and restaurants but that is it) and it might be worth looking at. 

Purchase price: $300,000 Cash invested: $200,000 Sale price: $700,000 We purchased a closed 18-room boutique hotel in foreclosure, renovated the inside, and opened the hotel and later the bar and nearly the restaurant before it was sold in about 2 years.

Lower-skill jobs have higher turnover, and companies that hire for these roles are always hiring and are likely not the pickiest employers (for example, the average annual restaurant industry turnover rate is 79.6% from 2013-2023 – 79.6% of restaurant employees leave their job every year).