They will likely send an inspector to show compliance with city code depending on the type of store fronts (e.g. a restaurant setup will have different requirements in many cases than an art studio, for example).I would certainly invest in getting individually city metered utilities so that the tenants pay their own utility bills and there is not some messy shared arrangement that you have to deal with.  

I spoke with a restaurant owner who lives there and he actually gave me a positive vibe, this is not a short term investment, as there are still quite a few properties that are underwater.BUT, 10 years from now you might look back and think that was the buy of the century.  

She never said, she just keeps saying she works at a restaurant but can afford it, though she had to move out of her last apartment, blah blah blah.I'm seriously at a point where I'm just going to start being rude to people.

But they like other things such as restaurants, bars, gyms, yoga studios, and coffee shops. 

Its just like looking at restaurant reviews some people think a restaurant was great other thinks it sucks.

I have not yet seen a group of restaurant workers pool their money to do a $1M flip in Florida like last time, but I don't think we are far off.      

The job market is skewed so there are mostly low paying jobs (restaurants, stores etc) and high earning individuals (business owners) 2.

I have worked in Nursing and restaurants for years and never have I studied so much or tried so hard at anything.

Madison Street has a pretty decent shopping/restaurant district.  

Cut out all non-essentials, car payments, restaurants etc to change your life.If one is describing these as RTO - rent to own- run.