Shimi T.
Teen Kid's Pay below Standard Deduction - Filing Needed? How?
20 August 2021 | 8 replies
So, even though my kids wont get scholarship money to pay for the books, tools (one will be a diesel mechanic, a few thousand in required tools) and the other a chef (about a thousand culinary/knife sets, and another in wardrobe), or the housing expenses, they will be much better off than many kids because they know how to earn money, save it, manager it, plan for big purchases, etc.
Louis Zameryka
Vermont or Poconos for Highest Year Round Occ STR
8 October 2020 | 15 replies
Better even is a 3 bed that can be converted easily to a 2 unit with a studio kitchen as people will take to the culinary delights around them.
Hector Sapinoso
Rent rates on A, B, or C type properties?
8 March 2016 | 15 replies
And RCC, the local community college, is finishing another round of building including the very cool culinary arts school in downtown and a new admin building on the main campus.
Gabriel Mabry
New from NC
26 January 2015 | 5 replies
Over the past 6 years I have inadvertently acquired experience in the real-estate field.USMC veteran - Culinary arts degree - Jack of All trades - Master of none - Located near Charlotte NC -- First, in attempt to own my own business I negotiated a deal with a commercial property owner committing only sweat equity to completely re-haul a near lost cause of a building.
Nastassja S.
A knowledge-thirsty, newbie wholesaler from Pittsburgh, PA
4 November 2014 | 12 replies
. $80k later, I've got a degree in culinary.
John Moorhouse
Dropping out of High School.
22 January 2020 | 210 replies
I went to school for realestate, culinary, nursing, business, horticulture, massage therapist, now going to school for Bachelor in Social Work .
Carson Sweezy
Carson from Washington D.C. Metro
14 October 2014 | 3 replies
I plan on traveling the world, to explore my culinary interests, and real estate presents a great way to earn money while traveling.
Toure Brady
Real Estate Investing
27 July 2020 | 4 replies
I have a culinary background where I was a chef both private and professional.
Eddie Ziv
Appreciation VS. Cash flow - The clash of the titans....
15 June 2010 | 341 replies
Don't get me wrong, we have very intelligent children, one has his Le Cordon Bleu Certificate along with his AA in Culinary Arts.