Ill pick up a commercial spot or two along the way- after a few houses have been rehabbed and a little buzz is beginning id like to find an up and coming chef that i could offer a free year lease to begin a new restaurant- my ideas get lofty i know but in reality im not trying to travel the moon!

They have many store fronts occupied with great restaurants, shops and there are only 3 townhomes left for sale.

We may have to be flexible and get additional tables in the main part of the restaurant.

I love Great Barrington, lots of good restaurants.

Don't go put your money in a restaurant chains, but in a grocery store partnership for example ( :) ) In recessionary times, restaurants can get killed.Speaking of dying, phamaceuticals are also a good recession proof ploy, not in just medicines but also in medical equipment and assessories.

She was willing to show me her passport and said the reason for her not having US driving licence is while she waits for her immigration papers she can continue to drive using Mexican licence (I checked online, it seems true).

We are converting a restaurant into a family clinic.

Not sure about Aina Nalu though.Anyway, a rough estimate with self managed (which I have seen many mainlanders do) its going to be the $21,450 gross, minus 877.96 for tax, $6,110 maintenance fees/HOA, $12, 454 in mortgage, $400 online vacation rental booking fee, and you end up in the black with positive $1,608.04.Also, a scary number I noticed on Zillow the other day was that home prices will rise a projected 22% on Maui next year.I bit concerning to see that kind of spike.I work in Hotel and Restaurant Management business and so does my father who happens to be in the same room at the moment (he works in a separate resort).In 2009 both resorts were in the 50% occupancy range.

@Chukwudi Motanya - there are 4 DIG sub-groups that meet within Phila city limits.Philadelphia group - 3rd Tuesday of every month at Gearos located at 1913 Welsh Rd at 7:00 PMSouth Philly group - 1st Tuesday of the month at 7:00 PM at Champs Restaurant - Penns Landing, 2100 South Christopher Columbus BlvdManayunk group - 2nd Monday of the month at Manayunk Brewery & Restaurant, 4120 Main Street at 6:00 PMPhila Commercial group - 1st Tuesday of the month at London Grill, 2301 Fairmount Ave from 6:30 to 9:00 PM

And currently the general manager of a fast casual restaurant.