Warren Ginn
Rent Abatement Request From Restaurant Tenant
How do you handle requests for rent abatement from restaurant tenants due to the Coronavirus? Obviously, if they are forced to shut down, I am sympathetic to their situation and want to keep them as a tenant. But an a...
Joel Owens
Restaurant subject that was posted recently.
I wanted to put my response here as the subject was removed.The original poster I think was trying to ask for money which is not allowed. I wanted to put my reply here so others could learn a little about the restaura...
Jill Russell
2,750 SQ FT FOOD COURT (RESTAURANT)
Investment Info:
Retail commercial investment investment in Chicago.
Cash invested: $400,000
FULLY OPERATIONAL RESTAURANT AND MANAGED BY EIC.
What made you interested in investing in this type ...
Devon Garbus
Has anyone ever invested in Restaurants?
Just curious. I was wondering how restaurants decided what areas to move to and how. And specifically how to attract restauranteurs (even chain ones) into an area.
Brian K
Paying back investor on a restaurant
I currently own a restaurant that is in operation for 6 years. I'm looking to expand, and have an investor in place. If anyone can give me feedback on a payback plan that would be fair to both parties that would be ...
Jim Williamson
commercial building, specifically a restaurant building
Investment Info:
commercial investment investment.
Purchase price: $315,000
Sale price: $589,000
bought and held commercial property for 14 years
What made you interested in investing in th...
Eddie Burkacki
looking into buying a bar/ restaurant
hey BP community, I am currently looking at a bar / restaurant looking to purchase it. the seller is offering owner financing with 125,000 down. is there anyway to get a private money loan for the down payment and may...
Rob Bergeron
Seafood Lady restaurant moving to Nulu
https://www.whas11.com/article/life/food/seafood-lady-restaurant-moving-to-nulu/417-16ece2df-bbf4-4a7b-96ec-0e27d102f902?fbclid=IwAR1wQ-yRA52LKb0t4-uNmDVchlLdwqmsfVXWVxlFPWLCUhSPMm6hXaRSKIIThis is going to be huge!
Larry Flanagan
What is this restaurant business worth?
I'm looking at buying an established restaurant franchise that has been around for 6 years. There is a well-compensated manager in place who handles day to day operations. Owner is absentee and has weekly conference...
Nick Edwards
Canton Ohio Turn Key Profitable Restaurants
Type of Business: Three High Volume Restaurants. The restaurants are a combination of Quick Service and sit-down.Size of Restaurant: Each restaurant building is approximately 3,500 SF. All three have large parking ...