Been licensed since March 2011, been reading book after book on real estate investing & gone to 3 different seminars (including the REI Summit in Orlando 3/09). I'm trying to get my start in the area of Real Esta...
Hey there!I've read quite a few things here and there and it seems that there's a consensus that California is terrible for cash flow investing. But I got caught in some interesting stuff.Sure, Bay Area, LA, Sacrament...
Why is it that no one wants to talk when it comes to REI?!?! There are too many properties in this world to be afraid of competition! There's enough pie for everyone to eat as they say. If they would realize that not...
Hey there everyone! I have a unique situation....or at least one I've never come across. I sold a rental home a few months back and no longer have any ties to it. I received a note from the former property management ...
Hi fellow BP members. I'm helping Bigger Pockets work on a project about using real estate investing to retire early (aka achieve financial independence).Would you mind taking a brief survey (mostly multiple choice &a...
Hello, I have started looking for some STR properties in Oralando specifically the Kissimmee area. I'm working with the Short term shop agent and so far like it. I have a couple of questions for folks who have already...
Hi!We’re planning to rent our home when we move—but we know we will be moving out of state. Question is:Self manage out of state? OR Hire property manager and eat the costs until you have cash flow coming in? What’s t...
Hello,I am becoming interested in possibly investing in hotels/motels in the future. I have been reading that the mid to higher-level properties are valued on cap rates just like apartments. I have seen a few on Loo...
Hello bigger pocket friends I'm curious on some things that could benefit a new investor from working a seller finance deal, what are some perks and things to look for when trying to make a seller finance deal work fr...
Tenant accidentally burned the oven tray (the big tray/draw on the bottom of the oven). It was caused by the previous owner left a huge meat bone (undiscovered) in the bottom shelf (the tenant are all Vegetaria...