This is kinda a poll - more than a post. I'm curious to know why more agents aren't willing to work (when they can under their broker) or why more brokers don't allow their agents to work "a la carte" - or a fee for ...
Has any used the Rent to Retirement service advertised on various Bigger Pockets podcasts? If so, what is your feedback? Or, even if you haven't used it, what concerns do some of you more experienced investors have?
I want to know what your barriers are. What's stopping you from buying an investment property? -Time-Money-Knowledge-Coach/Mentor-Fear
The LLC debate rages on here at BP. Rarely does a day pass without an investor asking whether they should use an LLC or not. Perhaps BP should have a whole forum just devoted to this question . . .Having an LLC is ...
I am confused on this topic and I would like some input. I am going to acquire a few long-term rentals over the next few years. All properties will be acquired with a mortgage. Initially, I was sure I was going to cre...
Hello Everyone,I think it's time for a change.I really want to keep my post on topic. If you have questions or want to debate CAP rates, cash on cash, etc. please shoot me a message and we can go from there.A little h...
I need serious input! I just looked at a Historic house in my town that has been sitting vacant for over 30 years. The family finally put it on the market and are asking $80K. The realtor thinks they would take $40K o...
Do record expenses and organize receipts as they come in, at the end of the week or month? Currently, I am doing them in excel as they come in but this proves to eat up a lot of time, sporadically throughout the day.
Michael Rogers of Chandler Properties provided the following Excel Worksheet for BiggerPockets to share with all of our members.
REI Property Analyzer
We hope you all find it comes in handy.
NOTE: If anyone else h...
This is not to be apocalyptic but to bring back to the front of people's minds a tradition that seems to have been lost recently. People used to keep pantries with significant stores of preserved food on hand in the ...