Adam Craig
Wanna be out of town investor but should I start local?
23 January 2012 | 10 replies
My long term goal is to invest in single family homes in growing markets (Atlanta, Austin, Nashville are some of my interests), and hire a property manager.Question part - From everything I learned from books/podcasts/forums, I should start local and manage my own properties so I learn the business.
Heather D.
Question re. Private Money Basics
31 August 2012 | 6 replies
I am working on various strategies but I'd really like to grow my understanding of the ins and outs of private money.
Joshua Dorkin
Looking for Panel Ideas for BP Summit in March
22 February 2012 | 9 replies
Not sure it would be a popular enough topic, but construction/development would interest me.Or maybe, single family vs multifamily, commercial.
Bryce Y.
Austin, Vegas, Chicago, or… Help me decide.
29 January 2012 | 12 replies
However, when the economy recovers, I am concerned that the increase in prices will cause these cash flowing properties to grow less and less.
Account Closed
Designer turned Developer Turning Real Estate Professional in Maine!
3 February 2012 | 13 replies
Owning our own home, growing old in it, and retiring off of it!
Craig Shute
Approaching a Chain Restaurant for Development
7 February 2012 | 4 replies
Depending on the chain they have a selected broker handling their growth and searches for them.The restaurant also has a builder that does spec work for them.Not all restaurants have free standing and some only have in line models.You have to see what the product mix is for the area.Example if 20 pizza places are in a 2 mile radius the saturation rate might be to high for a particular restaurant.They look at demographics,price for the land,required easements,traffic flow for time of day whether they are mainly a lunch driven business or dinner.Shape of the parcel for architectural work,flow,and what model of restaurant they can build there.Example a franchise has 3 size models.Data for the area suggest the biggest model.Your parcel would only fit their smallest building.In that case they might see about buying another parcel to increase size or find another location.Chain restaurants usually lease the space so they can free up capital to keep growing locations and their brand.
Brandon Eleazer
Acceptable Payment Types - Most popular?
6 February 2012 | 8 replies
What forms of rent payment do you accept? What is the most common method used by your tenants? (cash, personal check, e-check, autopay, credit card, cashiers check, etc.)
Nick J.
BiggerPockets is Back Online after 36 Hours . . .
7 February 2012 | 37 replies
Without your help, this site doesn't grow, the knowledgebase doesn't increase, the deal making and partnership opportunities don't exist.
Brad F.
Dad's SDIRA to my RE LLC
6 February 2012 | 4 replies
I don't intend to violate any laws so I will figure out other ways to grow my company.
Hal Cranmer
New Property, Bad Tenants
19 February 2012 | 16 replies
I tell tenants that pay partials I work with them as long as the late fee is paid and they are caught up in week 2 to 3.It's better for me than going a few months without rent and reconditioning the place.To be clear I DO NOT tell them it is okay to pay late each month NOR do I let the balance keep growing past what is owed for that current month.