Can you tell if there is food and clothing in the residence?  

How do you rate the food at a restaurant if you can't taste it?

I would make it a point to do daily inspections if possible. 

Sublet/Weekly or daily options: You could test out short terms stays like a month, week or even a few days and could easily charge double or triple what your long term rates are (average daily cost). 

just curious whats your daily price points and availability these past months

I was discussing this with another investor this week, and thought I'd ask the BP community...Do NNN corporations (fast food chains for example), typically lean towards looking for empty land, an existing vacant building or will they simply bulldoze and clear out any structure/s on a lot that meets their criteria for site development?

For properties that we manage we send a Christmas card that we printed at VistaPrint to be more professional and include a food gift card of about $15.

Here is some food for thought regarding crowdinvesting as a prosperous option.

It’s amazing stuff, and has inspired me to to get the wheels moving into motion on investing.My dad is a contract salesman who works with local flippers/contractors daily and bids out jobs, so I am going to lean on him for a lot to make sure that contractors are bidding appropriately, and the work is done timely.

On the opposite end, if you want a hands-off approach, and your manager calls wanting your input all the time (a glorified gopher), you should have just managed the property yourself.As far as sales agents go, you need one who understands the market and will also ensure you get the correct numbers from a property manager who does this daily.