
4 November 2018 | 1 reply
Does anyone here (in NY or the colder Northeast states) have a Mitsubishi heat pump for home heating and air conditioning?

9 February 2018 | 4 replies
They use a vacuum vs pressure because pressure could cause anything in the tank to get forced out.

4 January 2016 | 20 replies
@Zach Fairfield I hear ya.. on this particular subdivision. the sewer taps are at the property line when we built the roads so they were scoped pressure tested prior to sign off by city .. so the run from that point to the clean out is 25 to 30 feet max... so yes I suppose you could get a belly .... but regardless I am happy for them to do all the testing inspecting they want.

5 December 2019 | 32 replies
Sometimes a little pressure is good and I'm not one to shy away from the hustle.My boss also said he'd give me as much work as I wanted and able to do while working remotely, so that may help ends meet while working on closing my first deal.

23 July 2015 | 3 replies
Hi Uriah,I have a pressure washing business in upstate NY, I'm not sure if I know what you are referring to but I might be able to give you a couple of idea's.

15 August 2015 | 6 replies
Next is the air conditioning.

23 April 2016 | 4 replies
I only use the central air in my house about 5-10 days per year.

27 April 2016 | 37 replies
I'll have to go back through the pictures to make sure the lighting isn't reflecting the wrong image since the driveway is new and pressure washed.

28 April 2016 | 13 replies
Contractors and information security don't go hand in hand when it comes things like this.I would advise you make the contracts air tight as far as who is liable for what goes on while a specific contractor is "in control" of the site, and get a really good in insurance plan.A better idea would be to use an app like taskrabbit, or WeGoLook to have inspections done, and just use the cameras to get a sense of the pace work is happening at, and if your contractors are slacking off or not.

28 November 2022 | 40 replies
The cold air is produced in the freezer compartment and then circulates down into the fridge.