They don't realize mold is what was growing on the block of cheese in their refrigerator; that mold is what makes bleu cheese look and taste the way it does; or, that we have antibiotics now because of bread mold.  

Then the term started to get bandied about in the main stream but was confused with "cracker" ... now those on the outside think hackers are bad and crackers go under cheese :-P

The logic Andrew is presenting is naive at best or career threatening at worst.To have the big cheese at the company then draw into defending the company plus filling in the gaps implies the new employee has started out of the wrong foot.Clearly Andrew if not Blue Moon has taken a hit which did not need to happen.

If the management company offers you the same knee jerk price that has been around for 50 years - keep looking - you will probably overpay.  4) Do they use a custom attorney approved lease agreement - or the Texas Association of Realtor lease agreement that has more holes in it than Swiss cheese?  

In zee village of Olivet, where I live, my neighbor, he makes zee best cheese in all zee land.

When they were done the houses particularly the roofs looked like swiss cheese. 

In fact, Aspergillus can be found in peanuts, pecans, peas, bread, cheese, rice, corn ears, barley grain, sorghum wheat and cottonseed, exceeding what you will find in a house.

WELL worth the minimal extra expense in the long run.I burn toast, but I can find a guy that makes one hell of a grilled cheese! 

Laura,  those inspectors reports have as many holes as a cake of Swiss cheese, they give themselves many way outs from liability.

No doubt there are holes in this idea like swiss cheese.