@Reid Inman That would work, except if the boiler is also supplying domestic hot water for drinking, cooking , bathing etc.

If the CO was cooking related or anything similar that's directly attributable to your tenant...that's when their liability kicks in.

@Dwight Cook sounds reasonable. 

If they have no stove for a month, I'd look to either find a used one (you can resell it when the new one comes) or something for them to cook with. 

I'm right there with you @Stevon Cook.

Eventually, once we're cooking, we plan to get some other investor who wants to make a return on their money to fund the down payments and we do everything else, so we can scale faster.So my questions are: - What's the best business structure for this? 

@Tyler Cook I have someone for you.

Updated appliances, yes guests on a budget do want to be able to cook and especially if you get snowbirds who descend any time between October and March and stay for weeks at a time, they don't want to eat out a lot during their stay.Xbox and lots of games to keep the children (big and small) amused, there will be times when they are having a day off from the parks, or the weather is bad and parents still need to keep their children entertained without too much effort.  

Quote from @Kyler Cook: @Jared Bauer bro said he’s getting older now and he’s 40.

When my wife complains about something I cook (she grew up with maids so it's ingrained in her from seeing her parents deal with them) I tell her to leave a Yelp review.