Stacey Schalk
HI, I'm new here from the North Metro Denver, CO area
1 December 2014 | 4 replies
However, I worked for an appraiser while in college and moved a lot in my youth, so I think real estate is in my blood.
Jake Minyen
Section 8 Rentals
7 December 2023 | 70 replies
@James Wise has never been known to sugar-coat or avoid offense, but don't get stuck on the semantics.
Zhen Liang
I'm Looking for referrals for real estate lawyers that deals with property management not paying out.
15 November 2016 | 20 replies
I could give you a couple of other investors that have lost money dealing with them if you want to try to squeeze blood out of a rock and bring suit against them.
Carrie Nevins
Can I make a lease adendum?
4 September 2016 | 2 replies
The first color they attempted was blood red, which was then covered by black.
Edita D.
Tenant owes us 3700$ with intention to file for bankruptcy.
1 August 2016 | 46 replies
You can't squeeze blood from a turnip.
Justin Ignacio
Deal or No Deal: Condo Potential?
28 April 2020 | 19 replies
@Justin Ignacio I would suggest staying in your current home and focusing on two things:(1) Paying down any debt (2) hoarding cashIf the market turns in LV and there is blood in the streets, so to speak, you will be ready to make an acquisition.
Virginia Damato
What book are you reading in quarantine?
13 October 2020 | 15 replies
@Virginia Damato here are some good ones - in the general business genre, but not the "usuals":Quit Like a Millionaire by Kristy ShenAm I Being Too Subtle by Sam ZellShoe Dog by Phil KnightThe Big Short by Michael LewisBillion Dollar Whale by Tom WrightPrinciples by Ray DalioBad Blood by John Carreyrou
April Dagonese
Dealing with Excessively Drunk Tenant
3 June 2020 | 34 replies
Unsurprisingly, I found pills littered all over the room, and food and blood stains on some of the furniture.
Filipe Pereira
The End of Fake ESAs / Service Animals?
27 January 2020 | 23 replies
Giving indication to someone that their sugar is dangerous...legit.
Kevin Andre
advice for a 19 year old
27 February 2020 | 13 replies
It’s in my blood to be an entrepreneur, ever since 4th grade I started selling chocolates in school, and escalated to selling junk food, like chips and soda, all throughout middle school and high school, while also working part time.