I'm baking in a 10-15% buffer in home values just as a conservation standard in buy-holds Deniz.

Normally it’s between the arctic tundra we call winter and the baking oven we call summer.

This one is somewhat likely to occur, and luckily the revenue estimates we were using from Airdna/ Pricelabs had this baked in somewhat since evacuations had happened the last 2 years in a row.

Tenant may be able to keep drains clean and clear withregular maintenance by pouring down the drain a quarter cup of baking sodafollowed by a half cup of vinegar. 

All of those costs, and a profit margin if you're doing it right, are baked into the price of the rental. 5.

I know I will need to cough up more money for repairs but I'm hoping I can bake into the loan.This is the best thing I can think of besides saving up money for decades in order to afford a down payment in San Jose.

I was at Sam's Club yesterday buying supplies for a STR...luckily I escaped the call of the nasty (but delicious) snack bar pizza, ice cream and soda but it would have been great if someone was already handling meal prep for a healthy dinner.

Assuming you have a $300,000 mortgage, if you put down 3.5%, you might have to pay approximately 1% of the loan amount in monthly PMI, in addition to perhaps 1.5% of the loan amount in upfront PMI (baked into the loan). 

If it’s already listed then a buyer’s agent fee is already baked into the deal anyway, your representation is paid for and you might as well use it.

But if all you filled out was an application, then what are you baking out of exactly?