Think of it when those with a lot of experience go to buy apartment buildings what do they want to see..  2 to 3 years of tax returns and rent rolls they want to get a true picture.. not just how did it do for 6 months on a freshly turned unit.. now you will have low value assets were tenants will move in and quit paying 4 to 6 months in that happens.. but generally they make it the first year.. but what damage did they do.. how much is the turn over.. usually 1 to 2k for turn over plus a month rent.. and plus a month down doing your turn over.. so until you account for this happening 2 or 3 times over the course of a few years you will never know your true numbers.Although like with anything you can get very lucky and get a neat and clean tenant that stays 3 years never causes any damage etc. 

I’m trying to get a better understanding of the unlevered IRR hurdles SFR / BTR investors have for value-add improvements.By "value-add improvements" I’m referring to upgrades made to a property that increase rent or purchase value, often including kitchen remodels, bathroom updates, solar and other energy efficiency improvements, fresh paint, a new garage door, finishing a basement, adding a deck, and updating flooring, to name a few.I’ve been hearing a lot of different reactions to this question the last few months.

Pretty much everything but honey bees, the nest will die out over the winter and the overwintering queens will start out fresh next year.

I try not to overdo it, but I also don't want to spend 30 minutes typing it fresh when it's literally asked every. single. day.

With experience in both the Treasure Coast and Boston markets, I bring a fresh perspective, local knowledge, and a commitment to helping cash investors, builders, and developers maximize their returns.

However, as a matter of practice, its better to have fresh leases/rental agreements signed fairly often.

Talking to others who are on the same journey can give you fresh ideas and support.

The lower level is undergoing a significant build-out to house the third location of Arbol Eatery, a grab-and-go restaurant renowned for its fresh, flavorful offerings.

The lower level is undergoing a significant build-out to house the third location of Arbol Eatery, a grab-and-go restaurant renowned for its fresh, flavorful offerings.

The lower level is undergoing a significant build-out to house the third location of Arbol Eatery, a grab-and-go restaurant renowned for its fresh, flavorful offerings.