Vegetables are to be eaten with every meal and eaten first. 

@Matt Stricklen - funny you mention vegetable gardening during COVID.

Then, one day she decided to go to one of my apartment building and she fell in love with the plants and she started fairly large vegetable gardens at 3 buildings.

Progress pics and city inspections passed to date:Lot cleared of vegetation with existing rental property in the background.

We assumed it was now vacant due to the vegetation, but on trash day trash was put out and someone is living there! 

If you are a US citizen you have to file taxes for any of your foreign holdings and finding good affordable advisors is hard .i have so many expat friends who have advisors and still had to restate US tax returns multiple times.having said all that, complexity can create opportunity as can economic distress.one thing I'm curious about is the opportunity to get cheap land in Europe near cities that are doing ok and have someone grow vegetables intensively for sale into that city.

Hate to tell you this but back in Aussie a Swede is a root vegetable we put in stews.

In a pot i put quinoa, a bag of mixed frozen vegetables, lots of water, 2 bay leafs, salt, pepper, olive oil, 1 lemon, black pepper, italian herbs, 1 habanero (which i pulled out later).

Unless there is a specific ordinance against it, a tree is vegetative matter so I'm not so sure it's a code violation.

Ketchup being classified a serving of vegetable?