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24 April 2013 | 4 replies
Welcome to BP Nation and congrats on your first flip.Roll that cash over into the next one and watch your nest egg grow!
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26 April 2013 | 14 replies
That is where many mess up with what they eat, investment they make, life choices, etc.If you are just assigning for a short term hold and have a buyer that is different.
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4 May 2013 | 22 replies
Investors have been eating everything there at rapid pace for the last couple years.
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21 September 2013 | 22 replies
Good morning, I live in westchester county where the high taxes eat away at any ROI.
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3 May 2013 | 32 replies
Ultimately, if the buyers agent is willing to eat $3k in commissions on behalf of their buyer, they can do that and simply sign an amended commission instructions in escrow.
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12 January 2014 | 13 replies
I have enough liquid assets where I could nearly pay off the 4.25% loan this year and gain $850 in monthly cashflow from ditching the mortgage, but then again I could use those liquid assets to buy another similar MFR property and get $900/mo cashflow from a lesser down payment but adding more risk with another property in town..Trying to weigh buying another property in the area (too many eggs in same basket?)
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21 January 2014 | 81 replies
I’d buy the performance bond based on customer requirements per job and pass the cost to them, unless I placed myself out of the markets bid, or eat the cost in my profits to make my customers happy.
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13 January 2015 | 46 replies
Do odd jobs for cash.Trim your current spending- stop eating out, ditch the expensive cell phone, buy your clothes at a resale place.
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5 May 2013 | 2 replies
Good to hear from you – thank you for the response and let me clarify per your comments:1)Comments – thank you for summary(s) in bold; clear and concise.2)You are interpreting correctly – I guess I want my cake/eat it too.
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9 May 2013 | 14 replies
Selling expenses can eat up 10% of your selling price, so it's always good to target creating 15-20% of equity in the property upon purchase and rehab.