The guests insist no one smokes but they did grill.

You may want to make rules about grilling/noise/late hours/fires just to reign in any misuse of the space.  

Picture below.My big plan is, make driving range, build some retail stores , bar & grill inside, generate more revenue.Build a big golf complex so it can build foot traffics. 

Quick Insights:Hot Areas: Some Memphis spots are heating up for ROI – it's not just BBQ that's hot around here!

--> Crowd Pleasing Standout Outdoor Amenities🏀 Sports Court - Pickleball & Basketball⛳️ Putting Green🔥 Fire Pits🔹 Hot Tub👨‍👩‍👧‍👦 Multiple Seating Areas🏓 Corn Hole & Ping Pong💧 Heated Pool🍔 Built-in Grill🖼️ Outdoor Mural--> Crowd Pleasing Indoor Amenities & Design🔹 Blockbuster Movie Themed Bedrooms & Design Carried Throughout the House🔹 Converted Garage Space Into a Pool Table Game Room🔹 Poker Room🔹 Themed MuralKey Takeaways to Drive Revenue for Your STR🔸Know Your Guest or Avatar and Design for That: Don't be afraid to go all-in on a theme that resonates with your target audience.

Rubio's Mexican Grill just closed 48 California locations, which was ~35% of all their locations at that time.

Literally got into RE while at a family BBQ about 15 years ago.

Literally got into RE while at a family BBQ about 15 years ago.

If you have an oceanfront property, what type of grill are you providing your guests? 

In that environment buying in the hood becomes very tempting, but that little bit of cash flow comes with a huge cost in headaches, the probability of property damage (things like a charcoal grill in the living room) and long term you might just be treading water.Average net cash flow is probably around $200 per door after you have stabilized the property, so you need a few units before it amounts to something.